Since 2021, aggregated from related topics
Agricultural engineering is a branch of engineering that focuses on the design, development, and improvement of agricultural production systems and processes. This field combines principles of engineering, biology, chemistry, and agriculture to address a wide range of challenges in food production, including climate change, water scarcity, soil erosion, and sustainable farming practices. Agricultural engineers work on developing new technologies and techniques to increase crop yields, improve farm efficiency, and reduce environmental impacts. They may also work on designing equipment and machinery for farming operations, improving irrigation systems, and developing ways to manage pests and diseases in crops. Overall, agricultural engineering plays a crucial role in ensuring the sustainability and productivity of agricultural systems.